Christmas Cutout Cookies

Like many Christian families, we enjoy making Christmas cookies and candies in preparation for the holiday.  We have a fun time making them together and also packaging them up to give out to friends and family.  I will have a few additional posts this season with some other recipes and ideas, but this one is specifically for my friend Jessica, who requested that I put this up on my blog.  I believe I first made her these cutout cookie sandwiches for her office baby shower many years ago (seven??).  Yes, I do make these for other occasions in different shapes, but for the most part I make them at Christmastime.  I also sometimes do not make them into sandwiches and just keep them as plain cutout cookies.  I have another butter cookies recipe I do make at times, too, which is harder in texture, but these ones are one of my favorites because they are such a soft cookie that retains its shape for ease in cutting and baking.  Enjoy!

1c. butter

3oz. cream cheese

3/4c. sugar

1tsp. vanilla

1 egg

3c. flour

1/8tsp. salt

About 1c. lemon curd, seedless raspberry jam or apricot jam

powdered sugar

Beat butter, cream cheese, sugar, vanilla and egg in large bowl with an mixer on medium speed until light and fluffy.  Stir in flour and salt until blended.  Cover and refrigerate for 2-6 hours.  Heat oven to 375.  Roll a fourth of the dough at a time to 1/8" thickness on a lightly floured board.  Cut dough with cutters and place 1 inch apart on an ungreased cookie sheet.  Bake for 8-10 minutes, until very light brow and set  Immediately remove from cookie sheet to cooling rack.  When cool, make cookies into sandwiches by putting 1/2tsp. jam or curd on the bottom cookie and covering with another.  Mix approximately 2c. powdered sugar with 1/4c. water.  You may add a dash of almond or vanilla extract, if desired.  Fill a pastry bag or a Ziploc with the corner snipped with the icing.  The consistency should be stiff enough to not spread out when a line is drawn but thin enough to be able to easily write.  You may also opt to just spread icing on the cookies instead of outlining and using the writing tip to decorate.  In either case, sprinkle with colored sugars very quickly after the icing is put onto the cookie and shake off the excess.  Let dry completely and enjoy!

Family Movie Night: A Charlie Brown Christmas

Movie: A Charlie Brown Christmas
Menu: Hot chocolate and Cheerio Christmas Trees










Tonight our family will get our Christmas tree together so what better way to end our evening than to have a Family Movie Night starring Charlie Brown, Lucy and the gang.  Our boys just love Charlie Brown and I have recently coerced them into not watching It's the Great Pumpkin, Charlie Brown every other day.  So, I believe it's time for a holiday shift starring our favorite blockhead and Joe Cool. 

So that Charlie is not the only one with his infamously, eh, interesting "Charlie Brown tree," we opted to make 8 of them ourselves this morning to enjoy as our special treat.  So, ta-da, eight little Charlie Brown Christmas trees, made with Cheerios, marshmallows and lots of love.  We had loads of fun with the green food coloring and we had to do a little reshaping of our trees everytime a candy ornament was placed on one of them (with a little too much pressure), but they survived and are now all decked out for the big occasion tonight.

To make these yourself:
3 cups Cheerios
3T. butter
Approximately 2.5 cups of large or mini marshmallows
Green food coloring
Assorted small candies

Over low heat, melt the butter and marshmallows until creamy and completely smooth.  Place the Cheerios into a large bowl.  Pour the melted marshmallow mixture over the Cheerios and stir.  Add green food coloring to your liking.  Spray hands with PAM and gently shape approximately 1/4 cup of the mixture into a Christmas tree shape and place on waxed paper.  Decorate with candies by pressing into the trees gently.  Enjoy!

We really enjoy Rice Krispie treats in our house but ever since receiving the Cheerios cookbook, we have often opted towards using Cheerios in lieu of the Krispies.  You can basically use them interchangeably.  I would highly recommend the Cheerios cookbook for any family with young children.  It has easy recipes that the kids can help prepare and some cute craft ideas, too.  A really cute birthday or new baby gift, especially if coupled with the Cheerios play books.  All are available at Amazon and links are below.

Good grief, Snoopy, that was easy enough, now wasn't it?  Here's to a happy and healthy Christmas season to you and your family.  May you and your family have as much fun watching Charlie Brown as I know we always do every year.  And as Linus likes to remind us in the Christmas pagent at the end of the movie,

"And there were in the same country shepherds abiding in the field, keeping watch over their flock by night. And, lo, the angel of the Lord came upon them, and the glory of the Lord shone round about them: and they were sore afraid. And the angel said unto them, Fear not: for, behold, I bring you tidings of great joy, which shall be to all people. For unto you is born this day in the city of David a Savior, which is Christ the Lord. And this shall be a sign unto you; Ye shall find the babe wrapped in swaddling clothes, lying in a manger. And suddenly there was with the angel a multitude of the heavenly host praising God, and saying, Glory to God in the highest, and on earth peace and goodwill towards men.'"

"......That's what Christmas is all about, Charlie Brown."

Quick and Easy Peppermint Treats

Christmas is quickly approaching and many of you are probably thinking about doing some Christmas baking for your various family and friend gatherings.  If, like me, you enjoy making elegant looking treats that are both delicious and easy to prepare, then the following list of peppermint-themed treats may be appealing to you.  You can enjoy these yummy Christmas treats that you can make either alone or with the kids. With a minimal amount of baking, if any, they are easy for everyone to help out.

Oreo Peppermint Truffles

8oz. Cream cheese, softened

1lb. Box of Oreo cookies, or equivalent
1/4c. Finely crushed candy canes
2c. Dark, semi-sweet or white chocolate, melted

Mix cream cheese, candy canes and about 3/4 of the Oreo crumbs well. Shape into approximately 48 balls and place in the freezer until very firm, at least an hour. Dip in melted chocolate, sprinkle with extra cookie crumbs or peppermint pieces. Place on waxed paper sheets. Refrigerate 1 hour until firm.

Peppermint Bark

12oz. Dark chocolate chips
12oz. White chocolate chips

1 box candy canes, coarsely chopped

Line a 10x7 baking dish with wax paper, wrapping around the top and taping to the edges to hold in place. Melt the dark chocolate in the microwave or with a double boiler. Spread evenly in the pan. Place in the refrigerator for 15 minutes. Next, melt the white chocolate and spread on top of the dark chocolate. While still wet, sprinkle the top with the chopped candy canes. Refrigerate until firm and break into “bark-like” pieces.

Peppermint Meringues

2 egg whites

1/8 teaspoon salt

1/8 teaspoon cream of tartar

1/2 cup white sugar

2 peppermint candy canes, crushed

Preheat oven to 225 degrees F. Line two cookie sheets with foil. In a large mixing bowl, beat egg whites, salt, and cream of tartar to soft peaks. Gradually add sugar, continuing to beat until shiny with stiff peaks. Drop by spoonfuls 1 inch apart on the prepared cookie sheets. Sprinkle crushed peppermint candy over the cookies.  Bake for 1-1/2 hours. Meringues should be completely dry on the inside. Do not allow them to brown. Turn off oven. Keep oven door ajar, and let meringues sit in the oven until completely cool. Loosen from foil with metal spatula.

Peppermint Chocolate Spoons

40 plastic spoons of your choice in color

12 oz. dark chocolate candy melts

1/2c. Finely chopped candy canes

Melt chocolate wafers in the microwave or with a double boiler. Spread a piece of wax paper out on your counter or table. Dip the spoons into the chocolate to thoroughly coat, going a few inches up the handle. Sprinkle with candy cane pieces and place on the waxed paper to dry. Wrap up as a gift by tying several together with a ribbon and placing into a bag. These are delicious when used to stir your coffee or hot chocolate.

MOPS: December Coordinator's Article

As I look through my family’s photo collection, I realize that we have an overabundance of Christmas photos. Pictures from my childhood, from my husband’s childhood, and of us as a couple with our three young children. Babies in Santa hats, little boys in matching argyle sweater vests...all of us in our Christmas Eve finest or our Christmas morning robes.

I love seeing these memories, some taken on the same sofa or in front of the same fireplace every year with only our changing hairstyles, ages and outfits to mark any difference. They show how our families have grown and changed over the years. That photograph of the squishy baby propped up against a giant gift is as endearing to me as the gawky teenage pictures of myself with 1990’s bangs, a tacky Christmas sweater and legwarmers.

But those photos really only tell part of the story. What about everything leading up to and following the Big Day? The kitchen covered in flour as Mom bakes cookies with three young children and the chaotic mass of wrapping paper on the floor Christmas morning are all part of what makes this time of year special. It's those times when we forget to take out the camera to capture "real life" because we are anticipating the beautiful moments when we will all look picture-perfect on one special day.
Most importantly, why should the photographs of ourselves trying to look perfect be the most treasured when we all know that we are not perfect. Not even close.

Have we forgotten to capture the beauty in the mayhem because we are too distracted to see it? Or see Him, for that matter.

This Christmas season Santa may be at every mall and in every catalog, but Jesus’ quiet entrance into our world so many years ago is the reason why we are even decking the halls with boughs of holly today. Santa may be asking your little ones what they want for Christmas this year. But the excitement on a child’s face when he gets to pick out a gift for his sibling and practice the art of giving is priceless.

Maybe everyone isn’t smiling in that sought-after formal Christmas photo, but treasure the time that you have with your loved ones instead of mourning the lack of a good photograph. Memories of times shared with your family and friends will outlive that Polaroid.

Jesus was born to love you. He wants you to follow Him on a daily basis. Most importantly, he yearns to celebrate his birthday with you, as a friend.

So this season, rejoice in the “real life” moments that typically would pass you by. Start traditions with your family and friends. Show your kids that giving can be just as exciting as receiving. Above all else, rejoice that Jesus was born to be your Savior and to love us unconditionally, today and always

“For unto you is born this day, a Savior who is Christ the Lord.” ~Luke 2

May you and your family have a blessed Christmas together celebrating Jesus!